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Basil

Petatou de Chère Fraise au Thyme et Olives Nicoises

(Warm Potato Goat-Cheese Salads with Thyme and Niçoise Olives)

Baked Radicchio and Herbed Goat Cheese

Serve this appetizer with crusty bread and enjoy.

Herbed Summer Succotash

In this recipe we used fresh baby lima beans (the frozen ones are excellent, too), but you can substitute any other fresh young shell beans such as fava or cranberry beans.

Salad with Herb-Dijon Dressing

"Many of the everyday dishes I made when I was raising my daughters are recipes I learned from my mother while I was growing up in the suburbs of Paris," writes Fanny Carroll of Eugene, Oregon. "She was quite a cook, and with a husband and seven kids to feed, everything had to be fast."

Penne with Pancetta and Tomato-Cream Sauce

Using the fresh-tasting canned diced tomatoes eliminates the chopping step. Serve with: Arugula and radicchio salad.

Zucchini with Lemon-Basil Dressing

"I have a 'stragglers Thanksgiving' — that's what I call it — at my house every year," writes Frances Teasley of North Hollywood, California. "I know a lot of people who, like me, don't have any family nearby. Thirteen years ago I started inviting a few people for dinner. And that small holiday gathering has become a big tradition among my friends. For weekday meals, I look for shortcuts and do-aheads. But for holiday meals, I like to do everything the same day because I love the smell of cooking that fills the house." Nice, fresh flavors for a side dish or salad.

Chilled Roasted Tomato Soup with Pesto

For a picnic, transport the soup in a thermos.

Green-Curry Chicken with Peas and Basil

The ginger, coconut milk, curry paste, basil and cilantro in this are often used in Southeast Asian curries. Sautéing the chicken strips in olive oil adds a Western touch. For a nice finale, serve mango sorbet with canned lychees, small Chinese fruits available in the Asian foods section of many supermarkets.

Thai-Style Chicken and Vegetable Stir-Fry

Spoon this over rice noodles or linguine, and have a crisp coleslaw of bean sprouts, shredded cabbage and slivered red bell pepper alongside. To finish, drizzle white rum over fresh pineapple and banana chunks. Can be prepared in 45 minutes or less.

Basil, Mint, and Orange Vinaigrette

Can be prepared in 45 minutes or less.

Pineapple with Basil

This recipe can be prepared in 45 minutes or less.

Grilled Vegetable Sandwich

Chef Stratta prepares this satisfying sandwich for The Terrace Dining Room, Phoenix, Arizona.
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