Cornish Hen
Roast Cornish Game Hen with Spring Vegetables
This recipe can be prepared in 45 minutes or less.
Begin with endive spears dressed with oil and vinegar. Orzo pilaf with cherry tomatoes is a nice accompaniment. For dessert, have rhubarb compote with crème fraîche.
Steve Raichlen's Grilled Game Hens
These birds are one of many excellent grilling ideas from Steven Raichlen, author of The Barbecue! Bible (Workman, 1998) and How To Grill, in bookstores later this month.
Herbed Game Hens with Radicchio and Truffle Oil
At the Fifth Floor, this is prepared with quail. Game hens make an easy-to-find substitute.
Morrocan-Style Roast Cornish Hens with Vegetables
This dish is delicious over couscous, which will absorb the flavorful broth.
Grilled Game Hen with Moroccan Spices
Steam broccoli spears, then grill them alongside the hen. Couscous and a cucumber and yogurt salad complete the main course. For dessert, sprinkle raspberries and sliced nectarines with some sugar and a few toasted almonds.
Roast Marinated Cornish Hens
The following recipe is our version of gai yang, the grilled or roasted marinated chicken for which there are many variations in Thailand. Although gai yang is traditionally served with only a sweet chili garlic sauce for dipping, we were so taken with the complex flavor of the marinade that we decided to make extra and turn it into a second dipping sauce. Both sauces offered here are simple and delicious, but the Cornish hens can easily stand on their own.
Greek-Spiced Game Hen with Clementines, Artichokes, and Olives
Serve with: Orzo tossed with fresh oregano and green onions, and buttered carrots.
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