Thanksgiving
Palaver Punch
This juicy gin punch from veteran bartender Al Sotack gets warm winter vibes from allspice dram.
By Al Sotack
Pistachio Nut Tart
As appealing as an old-fashioned pecan pie but super simple with a press-in crust, this luscious pistachio tart is a nut lover’s dream dessert.
By Barbara Bryant and Georgeanne Brennan
Make-Ahead Chilled Mulled Wine Punch
This punch, made with hibiscus and orange liqueur, puts mulled wine on ice for refreshing but cozy holiday celebration.
By Natasha David
Post-Holiday Biryani Is the Glow Up Your Leftover Turkey Deserves
Sure, soups, sandwiches, and pot pies are all great options for leftover turkey. But giving it the biryani treatment breathes new life into the notoriously dry protein.
By Anikah Shaokat
Maple-Cider Cranberry Sauce
This Thanksgiving condiment celebrates key New England flavors: cranberries, of course, but also maple syrup and apple cider.
By Sheela Prakash
Turkey Biryani
Resurrect your leftover Thanksgiving turkey as a big pot of fragrant, beautifully-spiced turkey biryani.
By Anikah Shaokat
These Sheet Pan Turkey Wings Come With Built-In Gravy
Puréeing turkey drippings with roasted onions and garlic creates a low-effort sauce that just happens to be gluten-free.
By Jesse Szewczyk
Pumpkin Roll Deserves a Spot on Your Thanksgiving Dessert Table
Stuffed with cream cheese and nuts, this autumnal roll cake is the multi-dimensional holiday dessert pumpkin pie dreams of becoming.
By Joe Sevier
No One Makes Mashed Potatoes Like My Instant Pot
Pressure-cooking mashed potatoes speeds things up and creates a luscious, creamy texture.
By Jesse Szewczyk
Classic Stuffed Turkey With Old-Fashioned Gravy
Yes, it’s safe. Of course, it’s delicious. And with these tips it’s even easier than you imagined.
By Rick Rodgers
Turkey Jook
This comforting, savory rice porridge is the ideal day-after-Thanksgiving dish.
By Alana Kysar
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31 Leftover Turkey Recipes to Clear Your Overstuffed Fridge
Yesterday was great, but let’s get real: Thanksgiving is all about the leftovers.
By Rick Lewis and The Editors of Epicurious
Thanksgiving in Louisiana Is All About Rice Dressing
This is the ultimate vehicle for sopping up your homemade gravy.
By Vallery Lomas
Molasses Meets Crumble in This Pennsylvania Dutch Classic
Shoofly pie is a sticky-sweet staple of Thanksgivings in Pennsylvania’s Lancaster County.
By Casey Elsass
The Ultimate Thanksgiving Flex Is the Turkey You Cooked on Monday
This make-ahead turkey uses a French technique to keep meat tender, juicy, and ready to serve whenever you need it.
By Jesse Szewczyk
I Can’t Do Thanksgiving Without This Casserole Tote
Carry your casseroles, pies, and sides in style this holiday season.
By Anna Hezel
It’s Not Thanksgiving in Texas Without Funeral Potatoes
This cheesy potato casserole is a permanent piece of my family’s holiday menu.
By Kayla Stewart
Sweet Potato Biscuits With Benne Seeds
Sweet potatoes make for a tender and moist biscuit that is great as a substitute for dinner rolls. The benne seeds add a rich and nutty flavor.
By Erika Council
These Brown ’n Serve Rolls Are Full of Midwestern Charm
Thanksgiving dinner is just better with warm dinner rolls, and this technique lets you do all the work ahead of time.
By Kelly Janke
Yogurt Biscuits
The yogurt in the dough activates the baking soda, just like buttermilk would, helping these yogurt biscuits to rise and making them light and fluffy.
By Erika Council