Name: Chutney Garlic Dressing
Yield: Makes about 1 cup
Ingredients: 1/4 cup Major Grey's chutney; 1/2 teaspoon dried hot red pepper flakes; 2 tablespoons fresh lemon juice; 1/3 cup water; 2 large garlic cloves, chopped; 1/2 cup vegetable oil

Can be prepared in 45 minutes or less.

Recipe information

Yield
Makes about 1 cup

Ingredients

1/4 cup Major Grey's chutney

1/2 teaspoon dried hot red pepper flakes

2 tablespoons fresh lemon juice

1/3 cup water

2 large garlic cloves, chopped

1/2 cup vegetable oil

Preparation

In a blender blend together chutney, red pepper flakes, lemon juice, water, garlic, and salt to taste until smooth. With motor running, add oil in a stream and blend dressing until emulsified.

TagsSalad Dressing Salad Garlic Root Vegetable Vegetable Side Lunch Dinner Dairy Free Gluten Free Nut Free Vegetarian Vegan Quick Easy Weeknight Meals Make Ahead 30 Minutes or Less No-Cook Blender Gourmet

Recipe notes

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