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Coconut Water and Lime Rickey

By Alejandro Junger, M.D.

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Coconut Water and Lime RickeyVanessa Stump

This riff on a classic lime rickey is made with coconut water for extra-hydrating power. The lime and bitters are a great pairing with the naturally salty-sweet coconut water.

Recipe information

  • Yield

    Serves 2

Ingredients

1 cup chilled coconut water
2 tablespoons freshly squeezed lime juice
2 to 4 drops liquid stevia
3 drops bitters (optional)
1/2 cup club soda

Preparation

  1. In a jar, stir or shake together the coconut water, lime juice, stevia, and optional bitters. Divide the mixture between two glasses, then fill each glass with 1/4 cup or more club soda and serve.

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From Clean Eats: Over 200 Delicious Recipes to Reset Your Body's Natural Balance and Discover What It Means to Be Truly Healthy Copyright © 2014 by Alejandro Junger, M.D. Published by HarperOne, an imprint of HarperCollins Publishers. Buy the full book from HarperCollins or from Amazon.
TagsCold DrinkBeveragesLimeCitrusFruitDairy FreeNut FreeGluten FreeRawNonalcoholicQuickEasy5 Ingredients or FewerHarper CollinsCookbooks

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