Skip to main content
Epicurious
Parade

Crème Fraîche

4.6

(7)

Recipe information

  • Yield

    Makes 1 cup

Ingredients

1/2 cup heavy cream (not ultra-pasteurized)
1/2 cup sour cream

Preparation

  1. Step 1

    1. Whisk the heavy cream and the sour cream together in a small bowl.

    Step 2

    2. Pour the mixture into a jar, cover and let stand in a warm place for 12 hours. Then stir and refrigerate for 24 hours. Serve.

Nutrition Per Serving

Per 2 tablespoons: 82 calories
1g carbohydrates
1g protein
9g fat
27mg cholesterol.
#### Nutritional analysis provided by New Wellness
Richmond
Va.
TagsSauceFrenchEuropeanSour CreamDairyGluten FreeNut FreeKetoVegetarian5 Ingredients or FewerEasyMeal PrepNo-CookParade
Read More
The Most-Saved Recipes in the Epicurious App This Week
Like Greek lemon potatoes and gochujang chicken stir-fry.
Golden Mushroom Soup With Orzo & a Pat of Butter
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Gingery Pork and Sugar Snap Pea Stir-Fry
Thinly sliced and cooked hot and fast, pork tenderloin is the juicy, cook-quicking weeknight champion of this vegetable-heavy stir-fry.
Gochujang Chicken Stir-Fry
Chicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans.
Cottage Cheese Caramelized Onion Dip
Add a bag of potato chips and you've got yourself a party.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
The Most-Saved Recipes in the Epicurious App in April
Like fattoush salad and strawberry shortcake roll.