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Frozen Honeydew Margaritas

5.0

(1)

Recipe information

  • Yield

    <p>Serves 4.</p>

Ingredients

1 honeydew melon
3/4 cup white tequila
1/3 cup fresh lime juice
2 1/2 tablespoon sugar, or to taste

Preparation

  1. Step 1

    Remove and discard rind and seeds from melon and cut enough fruit into 1/2-inch cubes to measure 3 1/2 cups. Freeze melon cubes in a sealable plastic bag at least 3 hours and up to a week.

    Step 2

    Puree frozen honeydew in a blender with remaining ingredients until smooth. Pour drink into 4 stemmed glasses.

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