Skip to main content
Epicurious
Cookbooks

Hudson Bay

By Sharon Tyler Herbst
Image may contain Drink Cocktail Alcohol Beverage and Martini
Hudson BayCookbook cover image courtesy of Random House

Recipe information

  • Yield

    Serves 1

Ingredients

1 oz. (2 Tbsp.) gin
1/2 oz. (1 Tbsp.) cherry brandy
1/2 oz. (1 Tbsp.) fresh orange juice
1 1/2 tsp. 151-proof rum
1 tsp. fresh lime juice
lime slice

Preparation

  1. Shake liquid ingredients with ice. Strain into chilled glass; garnish with lime slice.

The Ultimate A-to-Z Bar Guide by Sharon Tyler Herbst. Copyright © 1998 by Sharon Tyler Herbst and Ron Herbst. Published by Broadway Books. All Rights Reserved. Sharon Tyler Herbst is the award-winning author of twelve bestselling books on food and wine, including Food Lover's Tiptionary, Food Lover's Companion, and Wine Lover's Companion (coauthored with her husband, Ron Herbst).
TagsCocktailAlcoholBeveragesGinRumNo-CookCookbooks
Read More
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
One-Pot Chicken Thighs With Cilantro Rice and Beans
This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.
29 Ricotta Recipes for Dinner, Dessert, and More
Put that half-full tub to use with recipes that go beyond the Italian American classics.
31 Cashew Recipes That Go Beyond the Snack Bowl
Like Sri Lankan cashew curry and vegan stuffed shells.
Fudgy Chocolate Bundt Cake
Glossy, intensely chocolaty, and spiked with coffee and sour cream, this Bundt is the ultimate all-purpose dessert.
13 Types of Nuts and How to Cook With Them
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
Classic French Vinaigrette
Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.