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Epicurious
Bon Appétit

Liver and Blue Cheese Pâté

4.6

(14)

Larry Leichtman of Phoenix, Arizona, writes: "Thirteen years ago, I sold my business in Los Angeles and moved to Phoenix. One of the first things my neighbors discovered about me was that I love to cook. We get together often, and I'm usually the one in the kitchen. Being the cook means never having to do the dishes."

Serve with crackers or baguette rounds.

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