Mashed Potatoes with Sage and White Cheddar Cheese

This side dish is flavorful enough to also serve as a main course.

Caramelized onions, melty Gruyère, and a deeply savory broth deliver the kind of comfort that doesn’t need improving.

All the cozy vibes of the classic gooey-cheesy dish, made into a 20-minute meal.

With sharp cheese and diced chiles in every bite, the bread’s great on its own. But just think of the possibilities.

Crispy. Golden. Fluffy. Bubbe would approve.

This Yemeni spice mixture transforms everything it touches into gold.

A good garlic mashed potato recipe can upstage even the flashiest of mains. Adding just a few cloves of garlic turns what could be a simple side dish into something with undeniable charm.

Consider every birthday cake, brownie, and cupcake covered (in this frosting, that is).