Skip to main content
Epicurious

Old Fashioned

By Eben Freeman

5.0

(1)

Image may contain Glass Drink Alcohol Beer Glass Beer and Beverage
Old FashionedElizabeth Perrin

This adaptation of a classic recipe comes from Eben Freeman, bartender of Tailor Restaurant in New York City.

Recipe information

  • Yield

    Makes 1 drink

Ingredients

1 1/2 teaspoons (1/4 ounce) club soda
1 sugar cube (preferably rough-cut and unbleached*) or 1/2 teaspoon raw sugar, such as turbinado or Demerara
Dash Angostura Bitters
5 tablespoons (2 1/2 ounces) whiskey
1 cup ice
1 (1/2-inch-thick) strip orange peel
1 (1/2-inch-thick) strip lemon peel
*Rough-cut, unbleached sugar cubes can be purchased on amazon.com.

Preparation

  1. In chilled cocktail shaker or pint glass, pour club soda over sugar cube. Using muddler or back of large spoon, gently crush sugar cube. Swirl glass until sugar dissolves, 20 to 30 seconds. Add bitters, whiskey, and ice, and stir until well chilled, about 20 seconds. Strain into chilled double old-fashioned glass. Squeeze orange and lemon peels over glass, making sure oils fall into glass; discard peels and serve.

TagsCocktailAlcoholBeveragesBittersWhiskeyAmericanEpicurious
Read More
The Only Frittata Recipe You’ll Ever Need
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Caramelized Onion Pasta
Turn humble onions into this thrifty yet luxe pasta dinner.
The Most-Saved Recipes in the Epicurious App in April
Like fattoush salad and strawberry shortcake roll.
Cottage Cheese Caramelized Onion Dip
Add a bag of potato chips and you've got yourself a party.
Golden Mushroom Soup With Orzo & a Pat of Butter
This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.
How to Thaw Fish Fast
The most efficient method takes less than an hour, but you might not even need it.
Whole Lemon Bars
Using two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert.
31 Spring Cocktails for Warmer Days Ahead
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.