Name: Oriental Lamb Steaks
Ingredients: lamb steaks cut about 1 1/2 inches thick; soy sauce; garlic, chopped; ginger, grated

Ingredients

lamb steaks cut about 1 1/2 inches thick

soy sauce

garlic, chopped

ginger, grated

Preparation

Step 1
Marinate lamb steaks in soy sauce seasoned with chopped garlic and grated ginger. Let the meat stand in this mixture for 5 to 6 hours and turn it often. Grill as for lamb steaks , brushing with the marinade during cooking. Omit salt and pepper.
Step 2
Serve with fried rice and broiled pineapple fingers.

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