Ingredients
4 ounces soft mild goat cheese at room temperature
2 ouncres cream cheese at room temperature
1/4 cup pesto
Preparation
Stir together all ingredients with salt and pepper to taste until smooth.
A warmly spiced Ashkenazi charoset, perfect for your Passover seder—or spooned over yogurt the next morning.
A glug of lemon-lime soda gives this pound cake a citrusy zip and tender crumb.
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
With a gingery egg drop, lots of kale, and toast on the side.
Like airy lemon chiffon cake and a Cadbury egg–inspired tart.
Like lemony risotto and tandoori-style cauliflower.
Turn humble onions into this thrifty yet luxe pasta dinner.
Think a Hugo spritz, a gin basil smash, and plenty more patio-ready pours.