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Radicchio & Carrot Slaw

By Karen Busen

3.1

(4)

This wonderful slaw is a great twist on classic cole slaw. If you like your slaw crunchier, make it just before the party.

Recipe information

  • Yield

    Serves 8

Ingredients

2 heads radicchio, cut in half, then sliced thinly
2/3 cup mayonnaise
2 tablespoons sugar
1 teaspoon dried fennel seed
3/4 cup roughly grated or julienned carrots
1/3 cup white wine vinegar
Salt and pepper

Preparation

  1. In a large mixing bowl, toss all the ingredients together. Serve chilled.

Reprinted with permission from Simple Stunning Parties at Home by Karen Busen. © 2009 Stewart, Tabori & Chang
TagsSlawSaladRadicchioChicoryLeafy GreensVegetableCarrotRoot VegetableSideLunchDinnerDairy FreeGluten FreeNut FreeVegetarianQuickEasy30 Minutes or LessNo-CookCookbooks
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