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Ramos Gin Fizz

By Marvin Allen

2.8

(5)

Image may contain Drink Milk Beverage Juice Smoothie Bottle Shaker and Dairy
Ramos Gin FizzKimberly Sentner

This drink was featured as a Cocktail of the Month.

Recipe information

  • Yield

    Serves 1

Ingredients

1 1/2 ounces gin (such as Taaka or Tanqueray)
1 tablespoonsimple syrup
2 ounces half-and-half
1 egg white
1/8 teaspoon vanilla extract
1/2 ounce orange flower water
1 ounce lemon-lime soda
Orange wedge, for garnish

Preparation

  1. In bottom part of cocktail shaker, combine first 6 ingredients. Blend with stick or immersion blender for 30 seconds. Partly fill highball or old-fashioned glass with three or four large ice cubes. Pour in drink. Top with soda. Garnish with orange wedge.

TagsCocktailAlcoholBeveragesGinQuickCookbooks
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