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Epicurious

Strawberry-Chocolate Freezer Pie

By Zoe Singer

3.4

(13)

Image may contain Creme Cream Food Dessert Plant and Whipped Cream
Strawberry-Chocolate Freezer PieCon Poulos

Strawberries are full of vitamin C, which does double duty: It helps you burn more fat during exercise and helps build skin-firming collagen, resulting in a slimmer, prettier you!

Recipe information

  • Yield

    Makes 8 servings

Ingredients

1 Chocolate Crust
3 cups lowfat strawberry ice cream or frozen yogurt, softened light whipped cream
Light whipped cream
1 cup sliced strawberries

Preparation

  1. Spread ice cream evenly over crust. Dip a large spoon in hot water and run it over ice cream to smooth the top. Place pie in freezer until solid, 2 hours or up to 3 days. Before serving, spray a border of whipped cream (about 1 cup) around edge of pie. Mound strawberries in center.

Nutrition Per Serving

Per serving: 213 calories
9 g fat
4 g saturated
32 g carbohydrates
1 g fiber
3 g protein
#### Nutritional analysis provided by Self
TagsPieDessertFrozen DessertAmericanChocolateStrawberryBerryFruitMake AheadNo-CookSummer
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