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Epicurious

Summer Punch

Recipe information

  • Yield

    <p>Makes about 20 servings</p>

Ingredients

1 block ice
3 bottles dry white wine
1 1/2 cups crème de cassis
12 orange slices, halved
1 pint strawberries

Preparation

  1. Put block of ice in a punch bowl. Pour in wine and cassis, and stir. Float orange slices and strawberries on top. Serve in 4-ounce punch glasses.

TagsPunchBeveragesCocktailAlcoholWhite WineWineAmericanCrème de CassisLiqueurOrangeCitrusFruitStrawberryBerryBrunchDairy FreeGluten FreeNut FreeVegetarianVeganQuickEasy5 Ingredients or Fewer30 Minutes or LessSummer
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