Saute
Spanish-Style Tortilla
This classic Spanish egg-and-potato dish is similar to frittata. Team the tortilla with a green salad for a terrific brunch or lunch.
Chilled Beet Soup with Chives
The lovely color and tangy taste of this starter make it a real crowd pleaser. Can be prepared in 45 minutes or less but requires additional unattended time.
Italian Sausage Pasta Salad
Accompany this robust salad with crusty bread and serve grapes for dessert.
By Ginny Leith Holland
Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
At the fish market, ask them to remove the head, tail and bones from the trout, then to cut each trout into two fillets, leaving the skin intact.