Potato Salad

This recipe is an accompaniment for Old-Fashioned Potato Salad.

Active time: 15 min Start to finish: 30 min

This recipe can be prepared in 45 minutes or less.

This warm potato salad has a Mediterranean accent, thanks to mint, feta cheese and Kalamata olives.

A quick low-fat, no-cholesterol side dish.

Choose beets and potatoes of about the same size.

Not to worry: There's just enough bacon in the snappy dressing to add flavor but not much fat to this colorful salad. Serve it alongside grilled chicken or fish for a healthful summer dinner.

Just a few ingredients are all it takes to prepare a wonderful side dish that's great for any time of the year.

Tomatoes and bell pepper also give color and flavor to this impressive side dish.

Chopped fresh ginger and cilantro give an exotic edge to the classic summer side dish.

A classic rendition of the summer favorite. For something a little different, Cash sometimes adds two-thirds cup chopped fresh cilantro and two teaspoons curry powder.

The pickled cucumbers are also great on their own as a condiment for tuna-salad sandwiches.

A nice side dish for a casual picnic or for a fancier meal with grilled chicken or seafood.

Serve this warm or at room temperature.