5 Ingredients or Fewer
Tuscan-Style Peppered Chicken
Plenty of black pepper is what makes this simple chicken dish so good. It's also terrific cooked on a grill. Pour your favorite Chianti.
Orange-Marinated Olives
You can use any type of good-quality olive in this spicy dish, but an assortment of black and green olives looks particularly nice.
Five-Spice Candied Pecans
Can be prepared in 45 minutes or less, but requires additional unattended time.
Cheddar and Cream Scones
These light, tender, and delicious scones are a breeze to make with the aid of a food processor.
Caramelized Walnuts
By Catal Restaurant & Uva Bar Downtown Disney, Anaheim, CA
Cannellini with Tomato-Sage Sauce
Because the beans need to be soaked overnight, start making this a day or two before you plan to serve it.
Gratin of Potatoes
By James Beard
Chocolate Souffles with Creamy Caramel Sauce
This recipe works best with Valrhona, Callebaut, or Lindt chocolate. The rich, slightly dense soufflés are made even more decadent when topped with the creamy caramel.