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House & Garden

Finnish Barley Pudding

The Finns rely on cereal as one of the mainstays of their diet, since barley, rye and buckwheat grow well in their country. The barley pudding is a good substitute for potatoes, noodles or rice.

Melon Balls with Port

You may combine various types of melon, if you wish.

London Special

Also known as a Champagne Cocktail.

Evan's Champagne Julep

A light, fizzy take on the classic Mint Julep. 

Sauce Béarnaise

This sauce is really just another variant of Hollandaise, but it is sufficiently famous to be dignified with a separate heading. The sauce calls classically, for a variety of fresh herbs which may be difficult to obtain. Adequate substitutes and dried herbs solve the problem. The only real problem is tarragon. Do not use dried tarragon. If you cannot obtain fresh tarragon, use tarragon packed in vinegar.
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